Joel Gott Zinfandel
Zinfandel

Joel Gott Zinfandel

Joel Gott750 ml14.4% ABV

Bold and balanced California Zinfandel with dark fruit depth

This Zinfandel showcases aromas of blackberries and black plum complemented by notes of roasted tobacco and warm baking spices. On the palate, rich dark fruit flavors are balanced by soft tannins, leading to a long, smooth finish.

blackberryplumtobaccospice
90/ 100
Outstanding
Beverage Testing Institute· read the review

Best enjoyed

Cellar58-64F
Wine glassBordeaux glass
Weeknight
Summer BBQ
Gifting
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Food pairings

Traditional
Wood-fired barbecued ribs or grilled ribeye steak
Vegetarian
Roasted eggplant parmesan or wild mushroom risotto
Cheese
Aged Cheddar, Smoked Gouda, or Gorgonzola
Also good withSteakMushroom

The story behind it

The maker

Founded in 1996 by Joel and Sarah Gott in Napa Valley, the winery is renowned for producing expressive, balanced wines from high-quality California fruit. By partnering with multi-generational growers, the Gotts deliver exceptional craftsmanship at an accessible price point.

How it is made

Sourced from premier vineyards across California, including Mendocino and Lodi, this wine benefits from diverse microclimates. The fruit is fermented in stainless steel before aging in American and French oak barrels to impart complexity.

From California, USA

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