Jäger Tonic
- 1.5 oz Jägermeister
- 4 oz Premium Tonic Water
- Squeeze of fresh lime
Fill a highball glass with ice, pour in Jägermeister, top with tonic water, stir gently, and garnish with a lime wedge.
Serve in a shot glass
Herbal Liqueur
Jagermeister 200 ml
Jagermeister200 ml35% ABV
200 ml$7.99
Buy at Heritage Plaza LiquorsThe legendary herbal elixir best served ice-cold
This legendary German liqueur is crafted from a secret recipe of 56 selected botanicals, herbs, roots, and fruits. It delivers a deeply complex, herbaceous palate balanced by subtle sweetness and a warming finish.
anisefennelorangeclove
Best enjoyed
Ice cold33-38F
GlassShot glass
Party
Night Out
Digestif
Food pairings
Traditional
Serve alongside smoked venison or heavy pork dishes.
Vegetarian
Pairs well with dark chocolate and spiced ginger cookies.
Cheese
Aged Gouda or sharp blue cheese.
Also good withGinger SnapsAged Cheese
A cocktail to make with it
The story behind it
The maker
Originally founded as a vinegar factory by Wilhelm Mast in 1878, the company took a historic turn when his son Curt Mast created the herbal liqueur. Inspired by his passion for hunting, Curt named the blend Jägermeister, translating to Master Hunter, and housed it in its signature heavy green bottle.
How it is made
The recipe for this herbal masterpiece was perfected in Wolfenbüttel by Curt Mast in 1934. Each batch undergoes a rigorous cold filtration process and is aged for up to a year in local oak casks at the producer's craft lab before bottling.
From Lower Saxony, Germany
