Bar-strength rye and bourbon Old Fashioned, perfectly barrel-aged
This premium barrel-finished cocktail blends rich bourbon and spicy rye whiskey to deliver a complex, bar-strength Old Fashioned. Aged in charred oak barrels, it offers a sophisticated balance of sweet corn, baking spices, and bright orange peel.
Pour 3 oz of the pre-mixed cocktail into a rocks glass over a single large ice cube. Stir gently for 10 seconds, express the orange peel over the glass, and garnish with the peel and a brandied cherry.
Serve in a rocks glass
High West Distillery was founded in 2006 by David Perkins and his wife, Jane, in Park City, Utah. As Utah's first legal distillery since 1870, High West has grown from a small commercial operation to an internationally recognized, award-winning whiskey producer.
Crafted by High West Distillery in Park City, Utah, this cocktail is aged in used rye whiskey barrels to marry the complex botanical bitters with the spirit. This unique maturation process creates a smooth, integrated profile that mimics a freshly stirred cocktail.
From Utah, USA
