A delightfully curious gin infused with cucumber and rose
Hendrick's is an unexpectedly sublime gin, distilled in Scotland with an infusion of cucumber and Bulgarian Rosa Damascena. It delivers a delightfully refreshing floral profile that stands completely apart from traditional London Dry styles.
Fill a highball or Copa glass with fresh ice. Add Hendrick's Gin, top with tonic water, stir gently, and garnish with thin cucumber wheels.
Serve in a copa glass
Hendrick's was launched in 1999 by William Grant & Sons, a family-owned distiller founded in 1887. Master Distiller Lesley Gracie formulated the recipe, selecting a proprietary blend of eleven botanicals alongside the defining essences of cucumber and rose petals.
Hendrick's is handcrafted at the Girvan distillery & production estate in Ayrshire, Scotland. This unconventional gin is uniquely created using two different types of still: a Bennett pot still and a Carter-Head still.
From Girvan, Scotland
