Hellenico Aglianico Campania
Aglianico

Hellenico Aglianico Campania

Hellenico750 ml13.5% ABV

Bold and structured volcanic red from southern Italy

This structural, deeply savory red wine showcases the intense dark fruit and mineral character characteristic of southern Italy's volcanic soils. Firm tannins and vibrant acidity provide an impressive, age-worthy frame that opens beautifully with decanting.

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Best enjoyed

Cellar58-64F
Wine glassBordeaux glass
Gifting
Dinner Party
Cellaring
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Food pairings

Traditional
Slow-braised wild boar or roasted lamb shanks with rosemary
Vegetarian
Portobello mushroom steaks with charred polenta
Cheese
Aged Pecorino Romano or Caciocavallo
Also good withWild Boar

The story behind it

How it is made

Cultivated in the Campania region, Aglianico is an ancient grape variety brought to southern Italy by Greek settlers. The vines thrive in the mineral-rich, volcanic soils of the region, developing deep complexity and structured tannins under the warm Mediterranean sun.

From Campania, Italy