Glendalough Double Barrel Irish Whiskey
Single Grain

Glendalough Double Barrel Irish Whiskey

Glendalough750 ml42% ABV

Wicklow craft Irish whiskey finished in rich Spanish sherry casks

This premium craft Irish whiskey is matured in American bourbon barrels before being finished in Spanish Oloroso sherry casks. The double-cask aging process imparts a remarkably smooth character with an intriguing depth of fruit and spice.

vanillahoneygingersherry
86/ 100
Very good
Whisky Advocate· read the review

Best enjoyed

Room temperature64-70F
Rocks glass
Gifting
Casual Sipping
Celebration
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Food pairings

Traditional
Glazed pork belly or traditional Irish beef stew
Vegetarian
Roasted butternut squash with toasted pecans
Cheese
Aged Cheddar or creamy Blue cheese
Also good withPork BellyAged Cheddar

A cocktail to make with it

Glendalough Highball

  • 2 oz Glendalough Irish Whiskey
  • 4 oz Premium Ginger Ale
  • 1 Orange wedge

Fill a highball glass with fresh ice. Pour in the whiskey and top with ginger ale. Stir gently and garnish with an orange wedge.

Serve in a rocks glass

The story behind it

The maker

Glendalough Distillery was founded in 2011 by a group of friends from Wicklow and Dublin who set out to bring craft distilling back to Ireland. Based in one of Ireland's most historic valleys, the distillery focuses on making artisanal spirits using local botanicals and traditional methods.

How it is made

Crafted in the glacial valley of County Wicklow, Glendalough Distillery is reviving the heritage of craft Irish distilling. Each batch is carefully monitored under the watchful eye of Saint Kevin, the legendary founder of Glendalough depicted on the bottle.

From County Wicklow, Ireland