Frangelico Hazelnut Liqueur
Liqueur

Frangelico Hazelnut Liqueur

Frangelico375 ml20% ABV

Iconic Italian hazelnut liqueur in a signature monk bottle

This premium Italian hazelnut liqueur delivers a remarkably rich and decadent flavor profile of toasted wild hazelnuts blended with infusions of cocoa, vanilla, and sweet berries. Its silky, golden-bright character makes it an iconic post-dinner digestif or a versatile addition to craft cocktails and coffee.

hazelnutvanillacocoacoffee
93/ 100
Outstanding
Beverage Testing Institute· read the review

Best enjoyed

Chilled45-52F
Rocks glass
Celebration
Gifting
Weeknight
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Food pairings

Traditional
Espresso poured over vanilla gelato (Affogato style)
Vegetarian
Dark chocolate-dipped strawberries or warm pear tart
Cheese
Aged Gouda or Gorgonzola Dolce
Also good withCoffee

Cocktails to make with it

Frangelico & Lime

  • 2 oz Frangelico
  • 0.5 oz Fresh lime juice
  • Soda water

Squeeze the fresh lime juice into a rocks glass filled with ice, add Frangelico, top with soda water, and stir gently.

Serve in a rocks glass

Nutty Irishman

  • 1 oz Frangelico
  • 1 oz Irish cream liqueur
  • Hot coffee

Pour the Frangelico and Irish cream into a mug, fill with freshly brewed hot coffee, and top with whipped cream if desired.

The story behind it

The maker

Legend has it that Frangelico was inspired by a hermit monk named Father Angelico who lived in the Piedmont hills during the 18th century. The striking bottle is famously shaped like a monk's habit, complete with a traditional rope belt around the waist.

How it is made

Frangelico is crafted in the Canale area of Piedmont using local 'Tonda Gentile' hazelnuts, which are toasted and distilled. This traditional recipe is balanced with infusions of cocoa, coffee, and vanilla to create its signature rich complexity.

From Piedmont, Italy

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