Easy Espresso Martini
- 1 part Fever-Tree Espresso Martini Mix
- 1 part Vodka
- Ice
Add both ingredients to a cocktail shaker filled with ice. Shake vigorously for 15 seconds to create a rich foam, then strain into a chilled coupe glass.
Serve in a coupe

Velvety and rich premium espresso martini mixer
A premium mixer crafted with real, high-quality ingredients including Kenyan coffee beans to easily create a bar-quality espresso martini. Simply add vodka and ice, then shake vigorously to release the rich aromas and create a perfect, velvety foam head.


Add both ingredients to a cocktail shaker filled with ice. Shake vigorously for 15 seconds to create a rich foam, then strain into a chilled coupe glass.
Serve in a coupe
Fever-Tree was founded in 2004 by Charles Rolls and Tim Warrillow after discovering that spirits were being paired with sub-par mixers. They set out to revolutionize the market by sourcing high-quality botanicals from around the world to elevate the drinking experience.
Fever-Tree sourcing teams traveled across the globe to select the finest Kenyan coffee beans for this signature blend. Crafted specifically to replicate a professional bar-quality espresso martini, this non-alcoholic mixer balances rich espresso depth with subtle sweet undertones.
From United Kingdom