Coole Swan
Cream Liqueur

Coole Swan

Coole Swan750 ml16% ABV

Malt whiskey meets Belgian white chocolate and fresh cream

Coole Swan is a premium Irish cream liqueur made from a blend of single malt Irish whiskey, fresh Irish dairy cream, and Belgian white chocolate. Unlike traditional cream liqueurs, it offers a remarkably clean finish without any cloying sweetness, highlighting notes of rich cocoa and smooth malt.

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Best enjoyed

Well chilled38-45F
Rocks glass
Gifting
Celebration
Holiday
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Food pairings

Traditional
Warm bread and butter pudding or alongside dark chocolate soufflé
Vegetarian
Vanilla bean ice cream or drizzled over fresh strawberries
Cheese
Double cream Brie or mild blue cheese
Also good withDessert

A cocktail to make with it

Coole Alexander

  • 1.5 oz Coole Swan
  • 1 oz Cognac
  • 0.5 oz White Crème de Cacao
  • Freshly grated nutmeg

Shake all ingredients with ice until frosty, strain into a chilled coupe glass, and garnish with freshly grated nutmeg.

Serve in a rocks glass

The story behind it

The maker

Coole Swan was founded by Mary Sadlier and Philip Brady with the vision of creating the world's most exquisite Irish cream liqueur. Named after W.B. Yeats' poem 'The Wild Swans at Coole,' this family-run brand focuses on using 100% natural ingredients without artificial preservatives.

How it is made

Coole Swan is crafted in County Cavan, Ireland, using fresh dairy cream sourced from family-run farms in the Boyne Valley. The cream is blended with premium single malt Irish whiskey and real Belgian white chocolate in a state-of-the-art craft lab to ensure perfect consistency.

From County Cavan, Ireland

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