Castillo Spiced Rum
Spiced Rum

Castillo Spiced Rum

Castillo1.75 Lt35% ABV

Smooth Puerto Rican rum infused with warm baking spices

A light brown rum distilled from fermented molasses and blended with classic baking spices. It delivers an inviting, smooth character featuring notes of vanilla, nutmeg, and cinnamon.

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Best enjoyed

Chilled45-52F
HighballHighball glass
Party
Casual Gathering
Summer BBQ
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Food pairings

Traditional
Glazed BBQ pork ribs or grilled chicken wings
Vegetarian
Spiced pecan and pear salad
Cheese
Aged Gouda or sharp Cheddar
Also good withSweet Desserts

A cocktail to make with it

Castillo & Cola

  • 2 oz Castillo Spiced Rum
  • 4 oz Cola
  • 1 Lime wedge

Fill a highball glass with ice. Pour in the Castillo Spiced Rum and top with cola. Garnish with a squeeze of a lime wedge.

Serve in a highball glass

The story behind it

The maker

Castillo is produced under the stewardship of Bacardi, utilizing their extensive historical expertise in Puerto Rican rum-making. It was created to offer a high-quality, accessible spiced rum option for casual mixing and social gatherings.

How it is made

Castillo is crafted in Puerto Rico, drawing on long-standing regional traditions of molasses distillation. The spirit is carefully blended with natural spices to achieve its signature warmth and approachable profile.

From Puerto Rico

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