Campo Viejo Rioja Tempranillo
Tempranillo

Campo Viejo Rioja Tempranillo

Campo Viejo750 ml13.5% ABV

The vibrant and smooth essence of Spanish Tempranillo

This classic expression of Rioja delivers vibrant red fruit aromas seamlessly integrated with delicate vanilla and sweet spices from American oak aging. The palate is smooth and balanced with soft tannins, leading to a fresh, elegant finish.

cherryvanillaplumspice
91/ 100
Outstanding
Beverage Testing Institute· read the review

Best enjoyed

Cellar58-64F
Wine glassBordeaux glass
Weeknight
Summer BBQ
Casual Dining
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Food pairings

Traditional
Grilled lamb chops seasoned with rosemary and garlic
Vegetarian
Wild mushroom paella or roasted vegetable tapas
Cheese
Aged Manchego or Iberico cheese
Also good withTapasMushrooms

The story behind it

The maker

Founded in 1959 by Jose Ortigüela, Campo Viejo has grown to become the defining brand of Rioja winemaking. Based in Logroño, Spain, the winery's contemporary underground cellar combines historical regional heritage with modern, sustainable production practices.

How it is made

Crafted at the state-of-the-art Campo Viejo winery & vineyard in the heart of the Rioja Alta region. The winemakers employ traditional fermentation in stainless steel before aging the wine in premium American oak casks.

From Rioja, Spain

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