Perfect Bulleit Sour Pour
- 3 oz Bulleit Whiskey Sour RTD
- 1 Maraschino cherry
- 1 Orange slice
Pour the pre-mixed cocktail over fresh ice in a rocks glass. Garnish with a maraschino cherry and an orange slice.
Serve in a rocks glass
Bourbon Cocktail
Bulleit Bourbon Whiskey Sour Cocktail
Bulleit375 ml18.75% ABV
375 ml$11.99
Buy at Heritage Plaza LiquorsBar-quality classic whiskey sour, ready to pour over ice
This premium ready-to-serve cocktail blends Bulleit bourbon with real lemon juice and honey for a perfectly balanced pour. It delivers a bar-quality whiskey sour experience with none of the prep work.
lemonhoneyoakvanilla
Best enjoyed
Ice cold33-38F
Rocks glass
Weeknight
Summer BBQ
Tailgating
Food pairings
Traditional
Crisp pork belly or slow-cooked ribs
Vegetarian
Roasted spiced chickpeas or sweet potato fries
Cheese
Sharp white cheddar or goat cheese
Also good withPork BellySharp CheddarSweet Potato
A cocktail to make with it
The story behind it
The maker
Founded in 1987 by Thomas E. Bulleit Jr. in Louisville, Kentucky, the brand revived a high-rye family recipe dating back to the 1830s. Today, Bulleit is celebrated globally for its signature spicy character and innovative spirit.
How it is made
Crafted using the high-rye mash bill of classic Bulleit Bourbon as its foundational spirit. This ready-to-serve expression is engineered at the producer craft lab to deliver a consistent, bar-quality serve instantly.
From Kentucky, USA
