BUDWEISER
American Lager

BUDWEISER

BudweiserN/A5% ABV

The King of Beers, crisp and refreshing since 1876

This iconic American lager is brewed using a blend of premium barley malt, select hops, fresh rice, and pure water. The result is a remarkably clean and crisp taste with a subtle, refreshing finish that has defined American beer since 1876.

CrispMaltRiceClean

Best enjoyed

Ice cold33-38F
Pint glass
Summer BBQ
Game Day
Casual Hangout
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Food pairings

Traditional
Smash burger with American cheese and fries
Vegetarian
Wood-fired Margherita pizza
Cheese
Mild Cheddar or Monterey Jack
Also good withBurgerWingsBarbecue

The story behind it

The maker

Anheuser-Busch was founded in St. Louis, Missouri, in the mid-19th century by German immigrants Eberhard Anheuser and Adolphus Busch. Through innovative refrigerated railcars and pasteurization, they built Budweiser into America's first national beer brand.

How it is made

First introduced in 1876 by Adolphus Busch, Budweiser was crafted to be a premium lager suited for a warm American climate. It utilizes a proprietary beechwood aging process that naturally carbonates the beer while ensuring an exceptionally smooth flavor profile.

From St. Louis, Missouri, USA

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