Brady's Irish Cream
Cream Liqueur

Brady's Irish Cream

Brady's1.75 Lt17% ABV

Premium Irish cream crafted with single-malt whiskey

A remarkably smooth and creamy liqueur crafted with single-malt Irish whiskey and fresh dairy cream. It offers an indulgent palate of milk chocolate and sweet vanilla with a gentle, warming whiskey finish.

chocolatecreamvanillacoffee
87/ 100
Very good
Beverage Testing Institute· read the review

Best enjoyed

Over ice
Rocks glass
Holiday
After-Dinner
Casual Sipping
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Food pairings

Traditional
Warm bread pudding or poured over vanilla bean ice cream
Vegetarian
Dark chocolate fondue with fresh strawberries and bananas
Cheese
Mild, creamy blue cheese or mascarpone dessert spreads
Also good withDessert

A cocktail to make with it

Brady's Irish Coffee

  • 2 oz Brady's Irish Cream
  • 4 oz hot brewed coffee
  • Whipped cream for garnish

Pour the hot coffee into a mug, stir in Brady's Irish Cream, and top with a generous dollop of whipped cream.

Serve in a rocks glass

The story behind it

The maker

Brady's was created to deliver an exceptional, premium Irish cream that honors traditional blending techniques. By prioritizing real Irish single-malt whiskey over neutral grain spirits, the brand established itself as a high-quality, authentic alternative to mass-market cream liqueurs.

How it is made

Crafted in small batches in County Cavan, Ireland, Brady's is formulated using authentic single-malt Irish whiskey. The producer blends this fine spirit with top-tier dairy cream within hours of milking to ensure peak freshness and structural harmony.

From County Cavan, Ireland

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