
An easy-drinking Tuscan classic with dark cherry and pepper notes
This Tuscan red blend offers an inviting nose of dark cherries, plums, and blackberries accented by hints of black pepper and licorice. On the palate, it is medium-bodied and well-balanced, presenting smooth, dusty tannins and a touch of savory spice.



Castello Banfi was founded in 1978 by the Italian-American brothers John and Harry Mariani in Montalcino, Tuscany. Their vision was to create a state-of-the-art winery and vineyard operation dedicated to elevating the quality standards of Italian winemaking.
Crafted in the southern hills of Tuscany, this classic red blend marries indigenous Sangiovese with international Cabernet Sauvignon and Merlot. The vines are cultivated on hillside estates optimized for Mediterranean sun and cooling sea breezes, preserving fresh acidity.
From Tuscany, Italy