Bacardi Mango Chile Rum
Spiced & Flavored Rum

Bacardi Mango Chile Rum

Bacardi50 ml35% ABV

Sweet tropical mango meets a fiery chili kick

A vibrant blend of smooth white rum infused with the tropical sweetness of ripe mango and a fiery kick of red chili. This spicy-sweet rum is designed to deliver a heat-seeking, flavor-forward experience in a convenient single-serve bottle.

mangochilispicetropical

Best enjoyed

Ice cold33-38F
GlassShot glass
Party
Tailgating
Summer BBQ
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Food pairings

Traditional
Spicy street tacos or grilled shrimp skewers
Vegetarian
Mango salsa with salty tortilla chips
Cheese
Pepper Jack or fresh Cotija cheese
Also good withTacosSpicy Food

A cocktail to make with it

Mango Chile Shot

  • 1.5 oz Bacardi Mango Chile
  • 1 wedge Lime
  • Chili powder for rimming

Rim a shot glass with lime juice and chili powder. Pour in ice-cold Bacardi Mango Chile and serve with a fresh lime wedge.

Serve in a shot glass

The story behind it

The maker

Founded in Santiago de Cuba in 1862 by Don Facundo Bacardí Massó, BACARDÍ revolutionized the spirits industry by creating the world's first smooth, light-bodied white rum. For over 160 years, this family-owned company has survived exiles, fires, and revolutions to become an iconic global symbol of celebration.

How it is made

Crafted by BACARDÍ, this expression utilizes their classic charcoal-filtered white rum as a pristine canvas for infusion. This modern creation represents a fusion of traditional Caribbean rum-making with bold, contemporary Mexican-inspired flavor profiles.

From Puerto Rico

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