Wormtown Brewery Octoberfest
Märzen

Wormtown Brewery Octoberfest

Wormtown BreweryN/A6% ABV

Classic German-style Märzen with a rich malt backbone

A traditional German-style Märzen brewed with premium Munich malts and noble hops. It features a brilliant copper color with a rich, bready sweetness balanced by a clean, dry finish.

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Best enjoyed

Chilled45-52F
Pint glassStein or Mug
Fall
Tailgating
Casual Gathering
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Food pairings

Traditional
Grilled bratwurst with sauerkraut and mustard
Vegetarian
Warm soft pretzels with spicy mustard or potato pancakes
Cheese
Aged Cheddar or Swiss Emmental
Also good withPretzel

The story behind it

The maker

Wormtown Brewery opened its doors on Saint Patrick's Day in 2010 in Worcester, Massachusetts. Founded by Ben Roesch and David Fields, the brewery has grown into an award-winning staple of New England craft beer, known for their local sourcing philosophy.

How it is made

Wormtown Brewery was founded with a commitment to utilizing local Massachusetts ingredients. This Octoberfest is brewed annually using traditional German methods in their Worcester brewhouse.

From Worcester, Massachusetts, USA

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