Wicked Weed Dr. Dank IPA
IPA

Wicked Weed Dr. Dank IPA

Wicked WeedN/A7.1% ABV

An aromatic hop bomb with smooth, resinous depth

This dank IPA is a masterclass in resinous complexity, delivering a piney aroma backed by bright lemongrass notes. The palate is surprisingly smooth and approachable with a balanced malt spine and a clean, hoppy finish.

pineresincitruslemongrass

Best enjoyed

Well chilled38-45F
Pint glass
Summer BBQ
Casual Gathering
Weekend
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Food pairings

Traditional
Spicy buffalo wings or dry-rubbed smoked brisket
Vegetarian
Spicy pepper jack grilled cheese or loaded vegetarian nachos
Cheese
Sharp Cheddar or pepper jack cheese
Also good withSpicy FoodSharp Cheese

The story behind it

The maker

Wicked Weed Brewing was founded in 2012 by Walt and Luke Dickinson alongside Ryan, Rick, and Denise Guthy in Asheville, North Carolina. Known for pushing the boundaries of craft beer, they gained fame for their damp, hop-forward ales and sour beer program.

How it is made

Crafted in Asheville, North Carolina, this IPA showcases the intense aromatics of specialized, sticky hop varietals. The brewers utilize a proprietary hop blend to achieve its signature, intensely herbaceous profile.

From Asheville, North Carolina, USA

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