Innovative single malt charred with ancient Irish bog oak
This innovative single malt is matured in sherry casks before finishing in virgin Irish oak casks charred using peat from the Glengarriff Forest. It delivers a distinctively smoky yet sweet profile that highlights the ingenuity of contemporary Irish distilling.
Shake all ingredients with ice, strain into a rocks glass over a large ice cube, and garnish with candied ginger.
Serve in a glencairn glass
West Cork Distillers was founded in 2003 by childhood friends John O'Connell, Denis McCarthy, and Ger McCarthy in Union Hall, West Cork. Built on a vision to create an independent, artisan distillery, they have grown to become one of Ireland's most innovative spirits producers.
Distilled in Skibbereen by West Cork Distillers, this series utilizes local Glengarriff oak charred using regional bog oak. The unique fuel source provides a distinctive, authentic Irish smoke profile that sets it apart from traditional Scottish peat.
From County Cork, Ireland
