Vinum Cellars Monterey Chardonnay
Buttery Monterey Chardonnay with a crisp coastal breeze
This classic Monterey Chardonnay opens with enticing aromas of baked apple, lemon zest, and toasted hazelnut. On the palate, a rich, creamy texture is balanced by vibrant coastal acidity and layered with hints of vanilla, light spices, and buttery oak.
Best enjoyed
Food pairings
The story behind it
Vinum Cellars was founded in 1997 by winemakers Richard Bruno and Greg Nash with a mission to produce high-quality, eco-friendly wines at an accessible price. Based in California, the duo focuses on sustainable vineyard sourcing and minimalist winemaking to allow the unique terroir of coastal regions like Monterey to shine.
Vinum Cellars utilizes premium cool-climate fruit sourced from select family vineyards across California's coastal Monterey AVA. Influenced by deep ocean breezes from the Monterey Bay, the grapes undergo careful fermentation to preserve their vibrant natural acidity and varietal character.
From Monterey County, USA
