Victory Sour Monkey
Sour Ale

Victory Sour Monkey

Victory Brewing Company12 Oz9.5% ABV

A puckery twist on a legendary Belgian-style tripel

This powerful sour tripel combines imported Belgian yeast with a sharp, refreshing souring process. It delivers a punch of citrus-laden tang balanced by a robust malt backbone and a deceptively smooth finish.

lemonyeasttartcitrus

Best enjoyed

Chilled45-52F
Wine glassTulip glass
Summer BBQ
Weekend Hangout
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Food pairings

Traditional
Spicy buffalo wings or rich carnitas tacos
Vegetarian
Sharp vegetable pad thai or lemon herb frites
Cheese
Aged white cheddar or creamy goat cheese
Also good withTacos

The story behind it

The maker

Founded in 1996 by Ron Barchet and Bill Covaleski in an old paper mill, Victory Brewing Company has grown into a cornerstone of the American craft beer movement. Their dedication to whole-flower hops and traditional European brew practices has earned them international acclaim and a passionate following.

How it is made

Victory Brewing Company was founded by childhood friends in Downingtown, Pennsylvania, blending traditional German and Belgian brewing techniques with American hop innovation. Sour Monkey reimagines their flagship Golden Monkey tripel by introducing a proprietary souring process that transforms its sweet, spicy profile into a tart masterpiece.

From Downingtown, Pennsylvania, USA

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