Tears Of Llorona Extra Anejo
Extra Añejo

Tears Of Llorona Extra Anejo

Tears Of Llorona1 Lt43% ABV

A legendary extra añejo aged in three distinct casks

Tears of Llorona is a masterfully crafted Extra Añejo tequila aged for five years in a precise combination of ex-cognac, ex-brandy, and ex-sherry oak casks. Designed for slow sipping, it presents unprecedented depth with layers of dark agave sweetness, sophisticated barrel spices, and dried fruit complexity.

oakmaplesherryagave
89/ 100
Very good
Agave Matchmaker· read the review

Best enjoyed

Room temperature64-70F
Nosing glassCopita
Gifting
Celebration
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Food pairings

Traditional
Slow-braised beef birria or premium ribeye steak
Vegetarian
Rich mole negro over roasted portobello mushrooms
Cheese
Aged Manchego or vintage Gouda
Also good withDark Chocolate

A cocktail to make with it

Tears Neat

  • 2 oz Tears of Llorona Extra Anejo

Pour into a neat glass or brand snifter. Allow to breathe for a few minutes before enjoying slowly without ice.

Serve in a copita

The story behind it

The maker

Tears of Llorona was created by Master Distiller Germán González Gorrochotegui, who sought to craft a sipping tequila that could rival the world's finest cognacs and single malts. Inspired by the classic Mexican legend, this ultra-premium spirit represents the pinnacle of his family's multi-generational distilling heritage.

How it is made

This exceptional tequila is produced at the Tequileña Distillery (NOM 1146) in Tequila, Jalisco, utilizing traditional brick ovens and copper pot stills. It undergoes a unique five-year aging process in three distinct types of European oak casks, which are later masterfully blended.

From Jalisco, Mexico

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