
A tropical passionfruit and hibiscus infused hard cider
An energetic, fruit-forward hard cider crafted with passionfruit and hibiscus. It boasts a striking deep pink hue, crisp tropical fruit acidity, and a smooth, semi-sweet finish.



Founded in 2014 by Shannon Edgar in Sherborn, Massachusetts, Stormalong Cider was born out of a desire to revive historic New England cider traditions. Named after the legendary giant mariner Alfred Bulltop Stormalong, the cidery focuses on using artisanal techniques and high-quality, locally sourced ingredients.
This distinctive cider is pressed and fermented by Stormalong Cider, a Massachusetts-based cidery dedicated to showcasing unique apple blends and botanical infusions. The addition of real hibiscus flowers and passionfruit juice creates its signature vibrant color and tropical complexity.
From Sherborn, Massachusetts, USA