Sotol Por Siempre Blanco
Sotol

Sotol Por Siempre Blanco

Sotol Por Siempre750 ml45% ABV

Wild-harvested desert spirit with herbal and floral complexity

Crafted from wild-harvested Dasylirion wheeleri plants, this exceptional sotol offers a unique alternative to traditional agave spirits. It delivers an earth-driven profile that is clean, dry, and expressive, making it a compelling choice for adventurous spirits lovers.

herbalgrassymintlavender

Best enjoyed

Room temperature64-70F
Nosing glassCopita
Gifting
Weekend
Tasting
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Food pairings

Traditional
Chilorio or roasted goat tacos
Vegetarian
Grilled nopales with cotija cheese
Cheese
Queso Cotija or aged Manchego
Also good withTacosGrilled VegetablesSalty Cheese

A cocktail to make with it

Sotol Margarita

  • 2 oz Sotol Por Siempre
  • 0.75 oz fresh lime juice
  • 0.75 oz Cointreau
  • 0.25 oz agave nectar

Combine all ingredients in a shaker with ice. Shake vigorously and strain into a rocks glass over fresh ice. Garnish with a lime wheel and a salted rim if desired.

Serve in a copita

The story behind it

The maker

Sotol Por Siempre was created to honor the heritage of northern Mexico's traditional desert spirit. Crafted by sixth-generation master distillers of the Perez family, the brand focuses on sustainable wild harvesting and preserving centuries-old production techniques.

How it is made

Sotol Por Siempre is produced in the Chihuahuan Desert utilizing wild-harvested sotol plants that take 12 to 15 years to mature. After harvesting, the hearts are cooked in pit ovens and distilled in copper alembic stills at the family-run production estate.

From Chihuahua, Mexico