Silver Oak Alexander Valley Cabernet Sauvignon
An American classic defined by silky elegance and vanilla oak
This iconic Cabernet Sauvignon opens with generous aromas of dark cherry, plum, and warm baking spices. The palate is elegant and seamless, balancing silky tannins with bright acidity before finishing with notes of toasted oak.
Best enjoyed
Food pairings
The story behind it
Silver Oak was co-founded in 1972 by entrepreneur Raymond Twomey Duncan and winemaker Justin Meyer, driven by a singular focus on producing Cabernet Sauvignon aged exclusively in American oak. From its humble beginnings in Napa Valley, it has grown into one of the most prestigious, family-run wine estates in the United States.
Silver Oak’s Alexander Valley Cabernet Sauvignon is aged exclusively in American oak barrels made at the winery's own cooperage in Missouri. This dedicated barrel regimen lends a signature sweet-vanilla and baking-spice character to the elegant cool-climate fruit.
From Alexander Valley, USA
