Seagram's Gin and Tonic
- 2 oz Seagram's Extra Dry Gin
- 4 oz tonic water
- 1 lime wedge
Fill a highball glass with ice. Pour in the gin, top with premium tonic water, and stir gently. Garnish with a fresh lime wedge.
Serve in a highball glass
London Dry
Seagram's Extra Dry Gin
Seagram's1.75 Lt40% ABV
1.75 Lt$22.99
Buy at Aavino Wine & SpiritsAmerica's original extra dry gin with a smooth oak finish
An American classic since 1939, Seagram's Extra Dry Gin is distilled at low temperatures to preserve its botanicals and aged in oak barrels. It delivers a smooth, clean palate with a subtle balance of sweet citrus and mellow juniper.
juniperorangepinecoriander
88/ 100
Very good
Beverage Testing Institute· read the review
Best enjoyed
Ice cold33-38F
HighballHighball glass
Summer BBQ
Casual Gathering
Happy Hour
Food pairings
Traditional
Pan-fried trout with lemon butter caper sauce
Vegetarian
Fresh cucumber and herb goat cheese sandwiches
Cheese
Sharp White Cheddar
Also good withTonic
A cocktail to make with it
The story behind it
The maker
The Seagram company was founded in Canada in 1857, but its gin history is rooted in the post-Prohibition era of the United States. Introduced in 1939, Seagram's Gin quickly became known for its 'Mellow Melon' smooth texture, establishing itself as America's original extra dry gin.
How it is made
Seagram's Gin is crafted using a unique low-temperature distillation process to capture the bright essence of its botanical blend. It is then famously rested in charred white oak barrels to achieve its signature smooth complexity.
From Indiana, USA
