Artisanal Oaxacan mezcal with a smooth oak finish
A remarkably smooth, award-winning mezcal aged in oak barrels to introduce warm, complex sweetness to the traditional agave profile. It balances soft, dry smoke with bright citrus and sweet caramel notes for a highly approachable sipping experience.
Rim a highball glass with salt and fill with ice. Pour in the mezcal and lime juice, top with grapefruit soda, stir gently, and garnish with a grapefruit slice.
Serve in a copita
Scorpion Mezcal was created to showcase the authentic traditions of Oaxaca, utilizing artisanal methods of cooking and fermentation. Known for placing a real, farm-raised scorpion in every bottle, the brand has built a global reputation for high-quality, estate-grown spirits.
This exceptional mezcal is hand-crafted in small batches in Oaxaca, Mexico using traditional artisanal methods. After cooking the agave hearts, the spirit is distilled in copper stills and then aged in oak barrels for up to eleven months.
From Oaxaca, Mexico
