Real dairy cream and premium rum meets autumn spice
A delightful seasonal blend that combines the traditional dairy cream and Caribbean rum of RumChata with natural pumpkin spice flavors. It offers a rich, velvety texture perfect for warming up autumn afternoons and festive evening gatherings.
Pour RumChata Pumpkin Spice into a mug filled with hot coffee. Stir gently and top with whipped cream and a sprinkle of cinnamon.
Serve in a rocks glass
RumChata was founded in 2009 by master blender Tom Maas in Pewaukee, Wisconsin, with the vision of recreating the classic Spanish and Latin American horchata drink as a premium cream liqueur. The brand quickly grew into a global favorite, celebrated for its innovative flavor profiles and high-quality ingredients.
RumChata is crafted using premium Caribbean rum that is five times distilled for a smooth, refined spirit base. This high-quality rum is then expertly blended with fresh dairy cream and seasonal pumpkin spices in Wisconsin.
From Wisconsin, USA
