
A historic Sonoma Cabernet with rich blackberry and cassis notes
A classic Dry Creek Valley Cabernet Sauvignon showcasing rich aromas of black cherry and cassis balanced by notes of dried herbs and toasted oak. The palate is structured yet approachable, offering a supple texture and a long, fruit-forward finish.



Founded in 1927 by John Pedroncelli, Sr. in Geyserville, California, Pedroncelli Winery has remained family-owned and operated for nearly a century. Known for pioneering Dry Creek Valley Zinfandel and Cabernet Sauvignon, they focus on crafting authentic, food-friendly wines that reflect their historic estate vineyards.
Deeply rooted in Sonoma County, this Cabernet Sauvignon is crafted from three distinct estate vineyards in the Dry Creek Valley. The grapes are carefully fermented in stainless steel before aging in American oak barrels to develop complexity and roundness.
From Dry Creek Valley, California, USA