On The Rocks Hornitos Margarita
Margarita

On The Rocks Hornitos Margarita

On The Rocks375 ml20% ABV

Bar-quality margarita crafted with premium Hornitos Blanco Tequila

A bar-quality, ready-to-serve cocktail featuring premium Hornitos Blanco Tequila blended with tart lime and sweet triple sec. This classic margarita delivers a perfectly balanced profile of bright citrus acidity and smooth blue agave.

limeagaveorangecitrus

Best enjoyed

Ice cold33-38F
Rocks glass
Summer BBQ
Casual Gathering
Poolside
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Food pairings

Traditional
Chicken fajitas, carnitas tacos, or ceviche
Vegetarian
Elote street corn, guacamole with tortilla chips, or cheese quesadillas
Cheese
Cotija, Queso Fresco, or Pepper Jack
Also good withTacosGuacamoleChipsSpicy Food

A cocktail to make with it

OTR Classic Serve

  • On The Rocks Margarita
  • Coarse salt for rim
  • 1 Fresh lime wheel

Rim a rocks glass with salt. Fill the glass with fresh ice, pour On The Rocks Margarita over the ice, and garnish with a lime wheel.

Serve in a rocks glass

The story behind it

The maker

Co-founded in 2015 by modern mixologist Rocco Milano and entrepreneur Patrick Halbert in Dallas, Texas, On The Rocks set out to elevate the ready-to-drink category. The brand partnered with legendary spirits houses to source genuine, high-quality base spirits for each of their classic cocktail expressions.

How it is made

On The Rocks was created to bring premium, natural-ingredient, bar-quality cocktails into a convenient pour-and-serve format. Developed by professional mixologists, this cocktail incorporates authentic Hornitos Plata Tequila crafted at the renowned Sauza Distillery.

From Dallas, Texas, USA

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