Old Crow Bourbon
Bourbon

Old Crow Bourbon

Old Crow1.75 Litre40% ABV

An iconic, high-corn Kentucky classic since the 1830s

This historic Kentucky straight bourbon whiskey offers a straightforward palate of sweet corn, light honey, and toasted oak. A legendary budget-friendly pour, it delivers a soft, light-bodied character with a hint of warm baking spice on the finish.

cornvanillaoakhoney
86/ 100
Very good
Beverage Testing Institute· read the review

Best enjoyed

Room temperature64-70F
Rocks glass
Casual Sipping
Large Gatherings
Weeknight
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Food pairings

Traditional
Barbecue pulled pork sandwich or smoked brisket
Vegetarian
Smoked tofu with sweet maple glaze
Cheese
Sharp Cheddar or smoked Gouda

A cocktail to make with it

Old Crow Ginger Highball

  • 2 oz Old Crow Bourbon
  • 4 oz Ginger Ale
  • Lemon wedge for garnish

Fill a highball glass with ice, pour in the bourbon, top with ginger ale, stir gently, and garnish with a lemon wedge.

Serve in a rocks glass

The story behind it

The maker

Originally created by Dr. James C. Crow in the 1830s, Old Crow is one of America's oldest bourbon brands and was famously enjoyed by historic figures like Ulysses S. Grant and Mark Twain. Today, the brand is owned and produced by Beam Suntory, maintaining its legacy as an iconic, accessible Kentucky classic.

How it is made

Crafted at the historic James B. Beam distillery in Kentucky, Old Crow is made using the original sour mash process pioneered in the 19th century. Its recipe focuses on a high-corn mash bill that produces a naturally sweet and approachable spirit.

From Kentucky, USA

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