Matua Sauvignon Blanc Lighter Marlborough
Full Marlborough flavor with fewer calories and lower alcohol
A crisp and vibrant Marlborough Sauvignon Blanc featuring all the signature zest of Matua with fewer calories and lower alcohol. It bursts with refreshing notes of citrus and tropical fruit, leading to a clean, bright finish that does not compromise on flavor.
Best enjoyed
Food pairings
The story behind it
Founded by brothers Bill and Ross Spence in 1969, Matua began as a small, revolutionary endeavor in Auckland, New Zealand. Their innovative spirit forever changed the country's wine landscape by introducing Sauvignon Blanc to the world, establishing Marlborough as a premier global wine region.
Matua is a pioneer of New Zealand winemaking, renowned for producing the very first Marlborough Sauvignon Blanc in 1974. This lighter style is crafted using early-harvest grapes and specialized winemaking techniques at the winery to naturally reduce alcohol and calories.
From Marlborough, New Zealand
