Matanzas Creek Sauvignon Blanc
Vibrant and crisp Sonoma Sauvignon Blanc with citrus brilliance
This Sonoma County Sauvignon Blanc opens with vibrant aromas of fresh grapefruit, white peach, and jasmine. On the palate, it delivers a lively, crisp acidity that balances abundant flavors of pear, quince, and honeysuckle, resulting in a clean, refreshing finish.
Best enjoyed
Food pairings
The story behind it
Founded in 1977, Matanzas Creek Winery has long been a pioneer in Sonoma County winemaking, particularly famous for its stunning lavender fields and site-expressive wines. Under talented winemaking leadership, the winery continues to craft world-class Sauvignon Blanc and Merlot that capture the diverse terroirs of Sonoma.
Matanzas Creek Winery was established in 1977 in the pristine Bennett Valley region of Sonoma County. The estate utilizes cool-climate vineyards to produce wines characterized by balanced acidity, elegant structure, and precise varietal expression.
From Sonoma County, USA
