La Crema Pinot Noir Sonoma Coast
Cool-climate Sonoma Pinot Noir with elegant red fruit and spice
This elegant Sonoma Coast Pinot Noir offers vibrant aromas of red cherry, plum, and boysenberry paired with subtle hints of espresso and spice. On the palate, it delivers firm yet integrated tannins and a balanced acidity that leads to a long, expressive finish.
Best enjoyed
Food pairings
The story behind it
Founded in 1979 as La Crema Viñera, this pioneering estate has spent decades mastering cool-climate winemaking along California's windswept coast. Today, head winemaker Craig McAllister continues the tradition of crafting expressive, food-friendly wines that capture the unique character of Sonoma's best vineyards.
The Sonoma Coast AVA is known for its cool climate, where maritime breezes and lingering fog allow grapes to ripen slowly while retaining acidity. La Crema utilizes gentle whole-cluster pressing and cold soaking to maximize fruit expression and structure in their Pinot Noir.
From Sonoma Coast, California, USA
