Kim Crawford Sauvignon Blanc
The benchmark New Zealand Sauvignon Blanc, bursting with tropical fruit
This globally acclaimed Sauvignon Blanc offers an intense rush of ripe tropical fruits, fresh-cut grass, and bright citrus. The palate is clean and incredibly refreshing, delivering a juicy core of passion fruit and grapefruit that lingers through a crisp, mouthwatering finish.
Best enjoyed
Food pairings
The story behind it
Founded in 1996 by Kim and Erica Crawford in a small Auckland cottage, Kim Crawford Wines started as a virtual winery without owning any vineyards. Their focus on bold, fruit-forward Marlborough Sauvignon Blanc quickly captured the global market, redefining New Zealand wine for the modern drinker.
Deep in the cool climate of Marlborough, New Zealand, the alluvial soils and high sunshine hours shape this iconic Sauvignon Blanc. The winery employs state-of-the-art temperature-controlled stainless steel fermentation to preserve the intense primary fruit aromas.
From Marlborough, New Zealand
