Kendall Jackson Grand Reserve Cabernet Sauvignon
Bold mountain-grown Cabernet Sauvignon with rich chocolate and vanilla notes
A dark, rich wine with lush aromas of dark cherry, blackberry, and cassis. Subtle notes of toasted vanilla and chocolate add complexity to the structured, fine-grained tannins.
Best enjoyed
Food pairings
The story behind it
Founded in 1982 by Jess Jackson in Lake County, California, Kendall-Jackson has grown into an iconic family-owned estate known for pioneering high-quality coastal wines. Today, the Jackson family continues their commitment to land stewardship, sustainable farming, and artisanal winemaking techniques.
This exceptional Cabernet Sauvignon is sourced from mountain and high-elevation hillside vineyards across Sonoma County. Hand-crafted in small lots, it showcases the intense concentration and structural complexity characteristic of cool-climate mountain terroir.
From Sonoma County, California, USA
