Jagermeister Cold Brew Coffee
Coffee Liqueur

Jagermeister Cold Brew Coffee

JagermeisterN/A33% ABV

The legendary herbal liqueur charged with intense cold brew coffee

An intense fusion of classic Jägermeister's 56 botanicals and intense cold brew coffee made from 100% Arabica beans. Rich cacao notes seamlessly blend with the signature herbal complexity for a deeply satisfying, energizing spirit.

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90/ 100
Outstanding
Beverage Testing Institute· read the review

Best enjoyed

Ice cold33-38F
Rocks glass
Celebration
Gifting
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Food pairings

Traditional
Warm dark chocolate brownies or tiramisu
Vegetarian
Vanilla bean ice cream affogato
Cheese
Aged Gouda or creamy Gorgonzola
Also good withDessert

Cocktails to make with it

Cold Brew Shot

  • 1.5 oz Jägermeister Cold Brew Coffee

Shake vigorously with ice and strain into a chilled shot glass. Serve ice cold.

Serve in a rocks glass

Cold Brew Tonic

  • 1.5 oz Jägermeister Cold Brew Coffee
  • 4 oz Premium tonic water
  • 1 Lemon wheel

Fill a highball glass with ice, add Jägermeister Cold Brew, top with tonic water, stir gently, and garnish with a lemon wheel.

The story behind it

The maker

Jägermeister was introduced in 1935 by Curt Mast, who perfected a secret recipe of 56 herbs, blossoms, roots, and fruits in Lower Saxony, Germany. The brand became an international icon of nightlife and celebration, consistently innovating while respecting its historic herbal roots.

How it is made

Crafted by the master distillers at Jägermeister in Wolfenbüttel, Germany, this expression builds upon the legendary herbal recipe created decades ago. High-quality Arabica coffee beans are cold-brewed separately before being masterfully blended with the aged herbal base.

From Germany

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