J Vineyards Pinot Noir California
Pinot Noir

J Vineyards Pinot Noir California

J Vineyards & Winery750 ml14.3% ABV

An expressive, fruit-forward California Pinot Noir with plush depth

An expressive California Pinot Noir offering generous aromas of ripe red berries and dark fruit. The palate is layered with rich notes of red and black cherry, cocoa, and subtle baking spice, balanced by fine tannins and a lingering, textured finish.

cherryblackberrycocoaspice
88/ 100
Very good
Beverage Testing Institute· read the review

Best enjoyed

Lightly chilled52-58F
Wine glassBurgundy glass
Weeknight
Dinner Party
Gifting
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Food pairings

Traditional
Pan-seared duck breast with cherry reduction or herb-roasted chicken
Vegetarian
Wild mushroom risotto or grilled portobello mushroom burgers
Cheese
Mild goat cheese, Gruyère, or Brie
Also good withChickenMushroomsSoft Cheese

The story behind it

The maker

Founded in 1986 by Judy Jordan in Sonoma County's Russian River Valley, J Vineyards initially built its reputation on world-class sparkling wines. Judy's vision of craftsmanship and vineyard-first winemaking eventually expanded to include exceptional, highly acclaimed still Pinot Noir and Chardonnay.

How it is made

J Vineyards & Winery was established to showcase the expressive potential of cooler maritime-influenced vineyards across California. Fruit for this blend is selected from premier growing regions to capture a balanced, fruit-forward style.

From California, USA

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