Heaven's Door Double Barrel
Blended Whiskey

Heaven's Door Double Barrel

Heaven's Door750 ml50% ABV

Bob Dylan co-created whiskey finished in toasted oak barrels

A unique blend of three different whiskeys aged in new oak and finished in toasted oak cigar barrels. This innovative process delivers a robust profile balancing rich caramel sweetness with a deep, peppery oak structure.

oakcaramelspicevanilla
90/ 100
Outstanding
Whisky Advocate· read the review

Best enjoyed

Room temperature64-70F
Rocks glass
Gifting
Celebration
Nightcap
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Food pairings

Traditional
Smoked beef brisket or maple-glazed pork belly
Vegetarian
Pecan pie or dark chocolate truffles
Cheese
Aged Gouda or smoked Cheddar
Also good withDark Chocolate

A cocktail to make with it

Double Barrel Old Fashioned

  • 2 oz Heaven's Door Double Barrel
  • 0.25 oz Demerara syrup
  • 2 dashes Angostura bitters
  • Orange peel for garnish

Stir all ingredients in a mixing glass with ice until chilled. Strain into a rocks glass over a large ice cube and garnish with an orange peel.

Serve in a rocks glass

The story behind it

The maker

Heaven's Door was co-founded by legendary artist and musician Bob Dylan in 2018 in collaboration with spirits entrepreneurs. The bottle artwork showcases Dylan's distinctive hand-welded iron gates created in his studio, Black Buffalo Ironworks.

How it is made

This whiskey is finished in hand-toasted, new American oak barrels for an additional period of time. This secondary aging in custom cooperage imparts unique toasted wood sugars and complex caramel notes.

From Tennessee, USA

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