El Jimador Hand Harvested Silver Blanco Tequila
Blanco

El Jimador Hand Harvested Silver Blanco Tequila

El Jimador1.5 Lt40% ABV

Crisp, 100% blue agave tequila harvested with pride

Crafted from hand-harvested blue agave, this young tequila is bottled immediately after distillation to preserve its crisp character. It delivers a lively balance of fresh citrus, earthy minerals, and a spirited black pepper bite.

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Best enjoyed

Chilled45-52F
Rocks glass
Summer BBQ
Casual Gathering
Party
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Food pairings

Traditional
Sizzling shrimp fajitas or fresh fish tacos with lime juice
Vegetarian
Grilled street corn Elote topped with cotija cheese and cilantro
Cheese
Tangy goat cheese or fresh Queso Blanco
Also good withTacosLimeSpicy Food

A cocktail to make with it

The Authentic Paloma

  • 2 oz El Jimador Silver Tequila
  • 0.5 oz Fresh lime juice
  • 4 oz Grapefruit soda
  • Pinch of salt

Fill a highball glass with ice, rub lime juice on the rim, and dip in salt. Pour in the tequila and lime juice, top with grapefruit soda, stir gently, and garnish with a grapefruit wedge.

Serve in a rocks glass

The story behind it

The maker

Introduced in 1994 by Casa Herradura, El Jimador was created to offer an authentic, 100% agave tequila that honors the hard-working harvesters of Jalisco. It quickly grew to become one of the best-selling tequilas in Mexico, celebrated for its accessible quality and traditional production roots.

How it is made

El Jimador is produced at the historic Casa Herradura in Amatitán, Jalisco, using traditional brick ovens to cook the estate-grown agave. The tequila is named in honor of the master jimadores who hand-harvest the agave plants with expert precision.

From Amatitán, Jalisco, Mexico

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