El Goru
Red Blend

El Goru

Ego Bodegas750 ml14% ABV

Bold and expressive Monastrell blend from sunny Jumilla

This deep ruby red Spanish blend delivers an expressive bouquet of ripe blackberry, wild Mediterranean herbs, and a touch of warm caramel. The palate is richly structured and fruit-forward, presenting layers of black plum and forest fruits framed by smooth, integrated tannins and a long, spiced finish.

blackberryplumherbscaramel

Best enjoyed

Cellar58-64F
Wine glassBordeaux glass
Weeknight
Dinner Party
Casual Dining
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Food pairings

Traditional
Grilled ribeye steak or slow-roasted lamb shoulder
Vegetarian
Portobello mushroom burgers with rosemary and garlic
Cheese
Aged Manchego or smoked Gouda
Also good withLambMushrooms

The story behind it

The maker

Founded in 2011 by Santos Ortiz and Ioana Paunescu, Ego Bodegas was created with a vision to craft high-quality wines that deliver exceptional value. Located in the historic region of Jumilla, Spain, they have quickly earned global acclaim for their bold, beautifully packaged, and critically praised blends.

How it is made

Ego Bodegas is located in the sunny, high-altitude vineyards of Jumilla, where Monastrell reigns supreme. The winery & vineyard focus on showcasing the intense fruit character and rustic elegance of Spanish indigenous varieties blended with international favorites.

From Jumilla, Spain

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