Pineapple Chili Rim Margarita
- 1 can Cutwater Pineapple Margarita
- Tajín or chili-lime salt
- 1 lime wedge
Rim a rocks glass with a lime wedge and dip into Tajín. Fill the glass with fresh ice and pour the chilled Cutwater Pineapple Margarita directly from the can.
Serve in a rocks glass










