Corte Fiore Appassimento
Montepulciano

Corte Fiore Appassimento

Corte Fiore750 ml14% ABV

Bold and velvety Italian red crafted from partially dried grapes

This rich, full-bodied Italian red offers concentrated aromas of wild cherry and dried plum, balanced by bright acidity. The traditional appassimento technique delivers a juicy richness with velvety tannins and a smooth, elegant finish.

cherryplumoakspice

Best enjoyed

Room temperature64-70F
Wine glassBordeaux glass
Dinner Party
Winter Warming
Gifting
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Food pairings

Traditional
Slow-braised beef short ribs or wild boar ragu
Vegetarian
Rich mushroom risotto with shaved truffle
Cheese
Aged Pecorino Romano or Parmigiano-Reggiano
Also good withBeefMushrooms

The story behind it

The maker

Corte Fiore is known for creating modern, expressive Italian wines that respect regional traditions while appealing to global palates. Their winemaking team focuses on showcasing the unique microclimates of central and southern Italy through meticulous vineyard management and classic techniques.

How it is made

Crafted in the Abruzzo region of Italy, this wine utilizes the traditional appassimento method of drying grapes before fermentation. This process concentrates the sugars and flavors, resulting in a wine of exceptional depth and structural complexity.

From Abruzzo, Italy

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