Chambord
Liqueur

Chambord

Chambord750 ml16.5% ABV

Royal black raspberry liqueur finished with premium XO cognac

An iconic French black raspberry liqueur crafted with rich XO cognac, honey, and exotic spices. Its velvety profile bursts with sweet, concentrated berry notes balanced by Madagascar vanilla and subtle citrus peel.

raspberryvanillahoneycognac

Best enjoyed

Chilled45-52F
Coupe
Celebration
Brunch
Gifting
ShareLink copied

Food pairings

Traditional
Dark chocolate souffle or duck breast with raspberry reduction
Vegetarian
Vanilla bean panna cotta with fresh berries
Cheese
Creamy goat cheese or double-cream Brie
Also good withDark ChocolateDessertChampagne

Cocktails to make with it

Chambord Royale

  • 0.5 oz Chambord
  • 4 oz Champagne or Prosecco

Pour Chambord into a chilled champagne flute, top with sparkling wine, and garnish with a fresh raspberry.

Serve in a coupe

French Martini

  • 0.5 oz Chambord
  • 1.5 oz Vodka
  • 1.5 oz Pineapple juice

Shake all ingredients vigorously with ice in a cocktail shaker, then strain into a chilled coupe glass. Garnish with a raspberry.

The story behind it

The maker

Chambord was officially commercialized in the late 20th century, bringing royal heritage to modern backbars worldwide. Acquiring the brand in 2006, Brown-Forman elevated Chambord into an indispensable global symbol of French luxury and mixological versatility.

How it is made

Produced in the historic Loire Valley at the Château de la Sibardière, this exquisite liqueur is inspired by a legendary raspberry liqueur presented to King Louis XIV during his visit to Chambord in the late 17th century. It is crafted utilizing a traditional three-step maceration and blending process that infuses whole fresh berries into premium French spirits before marrying them with fine cognac.

From Loire Valley, France

More Liqueur at this price