Captain Morgan Coconut Rum
Flavored Rum

Captain Morgan Coconut Rum

Captain Morgan1.75 Lt35% ABV

Smooth Caribbean white rum infused with creamy, tropical coconut

An exceptionally smooth white rum infused with the sweet, creamy flavor of fresh coconut. Balanced by subtle tropical fruit and citrus notes, it offers a clean, refreshing finish perfect for summer cocktails.

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Best enjoyed

Over ice
BottleHurricane glass
Summer BBQ
Pool Party
Casual Gathering
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Food pairings

Traditional
Jerk chicken wings or grilled pineapple shrimp skewers
Vegetarian
Coconut curry dishes or fresh tropical fruit salad
Cheese
Mild, creamy cheeses like young Gouda or Monterey Jack
Also good withPineappleSpicy Food

Cocktails to make with it

Captain's Coco-Cola

  • 1.5 oz Captain Morgan Coconut
  • 4 oz Cola
  • Lime wedge for garnish

Fill a highball glass with ice. Pour in the Captain Morgan Coconut and top with cola. Stir gently and garnish with a lime wedge.

Serve in a hurricane glass

Coconut Piña Colada

  • 2 oz Captain Morgan Coconut
  • 2 oz Pineapple juice
  • 1 oz Cream of coconut
  • Pineapple wedge for garnish

Combine all ingredients in a blender with ice and blend until smooth. Pour into a chilled glass and garnish with a pineapple wedge.

The story behind it

The maker

The brand is named after the 17th-century Welsh pirate and governor of Jamaica, Sir Henry Morgan. Established in 1944 by Seagram, the brand became famous for its spiced and flavored rums, capturing the adventurous spirit of the Caribbean.

How it is made

Crafted using five-times distilled Caribbean white rum as its core spirit. This base is expertly blended at the distillery & production estate with natural coconut flavors to achieve its signature tropical profile.

From US Virgin Islands

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