Camarena Paloma
- 2 oz Camarena Silver Tequila
- 0.5 oz Fresh lime juice
- 4 oz Grapefruit soda
- Pinch of salt
Fill a highball glass with ice. Add tequila and lime juice, top with grapefruit soda, stir gently, and garnish with a grapefruit wedge.
Serve in a rocks glass










