C.T. Valley Pickle Sour
A crisp kettle sour with a bold pickle punch
An adventurous and ultra-refreshing sour ale brewed with real pickle juice. This crisp brew delivers an unmistakable dill pickle punch backed by a bright, lip-smacking tartness.
Best enjoyed
Food pairings
The story behind it
Connecticut Valley Brewing Company was founded in 2017 with a passion for celebrating the adventurous spirit of New England. Located in South Windsor, Connecticut, this family-owned brewery is dedicated to crafting creative, high-quality beers that spark conversation.
Brewed in the heart of South Windsor, this quirky sour ale is crafted in the Connecticut Valley Brewing Company brewhouse. The brewers blend a traditional kettle sour base with crisp pickle brine to achieve its signature savory snap.
From South Windsor, Connecticut, USA
