Brewery Ommegang Three Philosophers Belgian-Style Quadrupel Ale
Belgian-Style Quadrupel

Brewery Ommegang Three Philosophers Belgian-Style Quadrupel Ale

Brewery Ommegang12 Oz9.7% ABV

An extraordinary blend of Belgian-style quadrupel and cherry kriek

This iconic Belgian-style Quadrupel is a masterfully executed blend of robust quadruple ale and authentic Belgian Lriek cherry ale. It presents a deep, mysterious mahogany pour with a dense tan head, delivering complex layers of dark fruit, brown sugar, and a warming finish.

cherryfigcaramelmolasses

Best enjoyed

Lightly chilled52-58F
Wine glassTulip glass
Celebration
Gifting
Winter Warmer
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Food pairings

Traditional
Roasted duck breast with cherry reduction or beef carbonnade
Vegetarian
Roasted root vegetable tart with caramelized onions and balsamic glaze
Cheese
Aged Gouda or creamy Gorgonzola
Also good withRoasted DuckAged CheeseDark Chocolate

The story behind it

The maker

Brewery Ommegang was founded in 1997 by Don Feinberg and Wendy Littlefield on a 136-acre former hop farm in Cooperstown, New York. It was the first US farmstead brewery dedicated solely to Belgian-style all-malt beers, quickly becoming an American benchmark for craft quality.

How it is made

Crafted in upstate New York, this exceptional brew is inspired by the deep, rich traditions of Belgian monastic brewing. The brewhouse utilizes authentic open fermentation processes and traditional blending methods to achieve its legendary depth.

From Cooperstown, New York, USA