The pioneer of straight wheat whiskey, aged seven years
This pioneering wheat whiskey offers a softer, sweeter alternative to traditional bourbons. Crafted with a winter wheat dominant mash bill, it delivers delicate notes of honey, vanilla, and pastry spices with a smooth, approachable finish.
Stir ingredients with ice in a mixing glass until chilled, strain into a chilled coupe glass, and garnish with a brandied cherry.
Serve in a rocks glass
Originally launched by Heaven Hill to honor the historic Bernheim Distillery, this brand showcases the softer side of traditional American distilling. Heaven Hill was founded in 1935 by the Shapira family in Bardstown, Kentucky, and remains one of the largest independent, family-owned distilled spirits producers in the United States.
Bernheim Original Wheat Whiskey is produced by Heaven Hill at the historic Bernheim Distillery in Louisville, Kentucky. It was the first truly new variety of American straight whiskey introduced since Prohibition, establishing the wheat whiskey category.
From Kentucky, USA
