Baileys Coffee
- 2 oz Baileys Irish Cream
- 6 oz Hot Coffee
- Whipped cream for garnish
Pour hot coffee into a mug, stir in Baileys Irish Cream, and top with a generous dollop of whipped cream.
Serve in a rocks glass

The original velvety blend of Irish cream and whiskey
A luxurious blend of premium Irish whiskey, fresh dairy cream, and hints of rich cocoa and vanilla. This smooth and velvety classic delivers an indulgent cream liqueur experience that is celebrated worldwide.



Pour hot coffee into a mug, stir in Baileys Irish Cream, and top with a generous dollop of whipped cream.
Serve in a rocks glass
Shake all ingredients vigorously with ice in a cocktail shaker, double strain into a chilled coupe glass, and garnish with three coffee beans.
Founded in Dublin in 1974 by David Dand, Baileys became the world's very first cream liqueur. The innovative team spent years perfecting the formula to combine dairy cream and spirit seamlessly, creating an iconic brand that is now enjoyed in over 150 countries.
Crafted in Dublin, the recipe utilizes high-quality Irish dairy cream that is homogenized with aged Irish whiskey to form a stable emulsion without artificial preservatives. The proprietary process uses cocoa beans and vanilla extract to add its signature rich depth.
From Dublin, Ireland