Baileys Original Irish Cream
Cream Liqueur

Baileys Original Irish Cream

Baileys1.75 Lt17% ABV

The original velvety blend of Irish cream and whiskey

A luxurious blend of premium Irish whiskey, fresh dairy cream, and hints of rich cocoa and vanilla. This smooth and velvety classic delivers an indulgent cream liqueur experience that is celebrated worldwide.

creamcocoavanillachocolate
93/ 100
Outstanding
Beverage Testing Institute· read the review

Best enjoyed

Well chilled38-45F
Rocks glass
Gifting
Celebration
Holiday
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Food pairings

Traditional
Serve alongside warm pecan pie or poured over vanilla bean gelato
Vegetarian
Fresh strawberries, dark chocolate truffles, or a side of butter cookies
Cheese
Mild, creamy cheeses such as mascarpone or double-cream Brie
Also good withCoffeeChocolateIce Cream

Cocktails to make with it

Baileys Coffee

  • 2 oz Baileys Irish Cream
  • 6 oz Hot Coffee
  • Whipped cream for garnish

Pour hot coffee into a mug, stir in Baileys Irish Cream, and top with a generous dollop of whipped cream.

Serve in a rocks glass

Baileys Flat White Martini

  • 1.5 oz Baileys Irish Cream
  • 0.75 oz Vodka
  • 0.75 oz Fresh Espresso
  • Coffee beans for garnish

Shake all ingredients vigorously with ice in a cocktail shaker, double strain into a chilled coupe glass, and garnish with three coffee beans.

The story behind it

The maker

Founded in Dublin in 1974 by David Dand, Baileys became the world's very first cream liqueur. The innovative team spent years perfecting the formula to combine dairy cream and spirit seamlessly, creating an iconic brand that is now enjoyed in over 150 countries.

How it is made

Crafted in Dublin, the recipe utilizes high-quality Irish dairy cream that is homogenized with aged Irish whiskey to form a stable emulsion without artificial preservatives. The proprietary process uses cocoa beans and vanilla extract to add its signature rich depth.

From Dublin, Ireland

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